This homemade wrap has the perfect balance of falafel, mixed green salad and Tahini sauce.
The prime ingredient in Nannari Sherbat is sarsaparilla syrup, made from a tropical root or vine,
Rediff reader Reshma Aslam shows us how to celebrate the power of womanhood by indulging in homemade delicacies.
Should you buy an air fryer. Is it for you? What can you make with it?
Have you tasted Besan ke ladoo cookies?
Recipes by Chef M A Sayyad at the Ranbanka Palace.
Surprise your family with this instant grilled recipe.
The humble Indian dal has found itself in Lonely Planet's Ultimate Eatlist. Here are some exciting dal recipes you can try.
Don't wait for the weekend to binge on these tempting dishes!
You can't say no to these delightful healthy treats!
Food blogger and Rediff reader Manasi Sadarangani shares the recipe.
Bethica Das, who lives in Sharjah, presents an innovative recipe.
Manasi Sadarangani shows you how to whip up a quick vegetarian pasta with local ingredients.
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
Fried eggplant or baigan in a sandwich? Much, much more yum than you could possibly imagine.
Make a speedy omega-3 rich breakfast or entree with kale, salmon and walnuts.
Test your knowledge of Indian street food with this fun quiz!
A perfect house party snack for better times, this delicious starter is an ideal Iftar special.
Reshma Aslam shares some interesting recipes.
It's gluten-free and incredibly simple.
Celebrate Lohri with traditional Punjabi recipes.
Planning to throw a house party? Let Chef Shilarna Vaze inspire you with 3 easy recipes.
Reshma Aslam shares the recipes with us.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect egg roast at home.
Reshma Aslam lists out these really easy-to-make delicacies.
Start your day on an upbeat note with two good-for-you recipes.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
Reshma Aslam shares her fav recipes from her mother's kitchen.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Whip up spreads on the double, especially when supplies run low.
Akshaya Badrinarayanan from Mumbai shares her special recipe.
Rediff reader Charu shares these quick and easy snacks recipes to enjoy this Diwali!
Rediff.com's Hitesh Harisinghani shares a recipe he learned from his mother.
Food blogger Koushik Maji sent us this detailed recipe for egg biryani.
A fabulous vegetarian spread and an amazing range of sweets are also hallmarks of Bengali cuisine.
Gussy up your prawn curry with Malabar spinach which is a good source of vitamin A and C, calcium, potassium and iron.
